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Chocolate: Almond Amaretto Armadillos (2.4 oz)
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ABOUT THE PRODUCER
Many years ago, the tantalizing aroma of warm Belgian chocolate wafted from an open kitchen in a small town in Georgia, deep in the heart of Southern hospitality. Graffiti was scrawled all over the walls. Yet, at closer look, the graffiti was actually recipes filled with fine ingredients from all over the world including Saigon cinnamon, Mexican chipotle chilies, Cape Cod cranberries, Himalayan sea salt and Georgia pecans.
According to the animals in this very special zoo, each came up with a personal favorite chocolate recipe. While each recipe would bear its animal originator’s name, as a special tribute to man’s best friend, all the animals agreed that their recipes would be Bark—unique, flavor-driven chocolate barks that everyone would love, and everyone would love to share with others as an anytime perfect chocolate gift.
Today, In keeping with its Southern roots, the Graffiti Zoo kitchen is located on the Space Coast in Central Florida. Zookeeper Sendie Hutchinson enjoys keeping the animals in the kitchen in check while taking inspiration from the salty sea air.