At Clover Farms, our goal is to provide locally grown, wholesome, and sustainable foods to Northeast Florida. Our current focus is on providing highly sustainable, humanely raised and the best tasting grass fed beef and outdoor living eggs.

We use the latest regenerative growing techniques to continuously heal the land we grow on. Instead of depleting the soil of nutrients and carbon through excessive tilling and the dumping of artificial fertilizers, we keep carbon in the soil where it belongs and seed our pastures with a polyculture of legumes, fescues and other forages which provides important nutrients for our livestock. We're starting a movement and sincerely hope you'll join us.