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Cut Veg: ORGANIC Zoodles (12oz)
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FPP Kitchen: Jacksonville, FL
Quiche: Sunburst Squash, Cheddar & Onion, no crust (2 each)
Sunburst Squash, red onion, Cheddar and thyme
Petite Quiche made with local eggs, cheese, and vegetables. 2 Petite (4") quiches per order, no crust
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FPP Kitchen: Jacksonville, FL
Sauce: Ratatouille (1 pt)
Ratatouille is a blend of vegetables and herbs great for a side dish or topping for chicken or fish. Make a great gratin with a topping of Wainwright parmesan.
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FPP Kitchen: Jacksonville, FL
Cut Veg: Sweet Potato Fries (1lb)
Approximately 16oz of sweet potatoes with skins, cut and ready to use for fries. Fry or Bake, you choose!